Chef Recommends…
FISH
LET'S START LIKE THIS. . . FROM THE SEA
COLD APPETIZERS
Octopus with Taggiasca olives, capers and potatoes
€ 13,00
Marinated Anchovies on Bed of Arangula and Wilted Tropea Onion
€ 10,00
Seafood salad
€ 13,00
Skate wings in garlic and basil citronette
€ 13,00
Thomas' Cold Mixed Appetizer
€ 18,00
HOT APPETIZERS
Grilled Sardines
€ 12,00
Mussels Marinara style or Taranto Style
€ 10,00
Mussels and Clams Marinara style or Taranto style
€ 10,00
Stewed cuttlefish with borlotti beans
€ 12,00
Mixed Tasting of Hot Appetizers
€ 18,00
...and we continue with the
FIRST COURSES
Spaghetti Chitarra with Seafood Carbonara and Crispy Guanciale
€ 16,00
Tagliolini with Seafood
€ 16,00
* Homemade Paccheri with Lobster (min. 2 pers.)
€ 22,00 per person
Potato gnocchi with marinated salmon, yellow and red cherry tomatoes and chives
€ 16,00
Chef's Seafood Risotto (min. 2 pers.)
€ 16,00 per person
Strozzapreti with Mantis Shrimp
€ 16,00
Strozzapreti with Mantis Shrimp
€ 14,00
* Fish-filled dumplings with prawns, cherry tomatoes and Genoese pesto
€ 16,00
Romagna-style Tagliatelle with Seafood Sauce
€ 16,00
Durum wheat spaghetti with low-temperature cooked naomi and clams
€ 14,00
Rimini-Style Passatelli with clams and chickpeas
€ 14,00
All our fresh pasta is homemade according to Romagna tradition!
...and then we continue with the
MAIN COURSES
* Grilled shellfish
€ 30,00
Tuna steak
€ 18,00
Mixed Fish skewers
€ 18,00
Mixed grilled fish
€ 22,00
MIxed fried fish
€ 18,00
* Stuffed Squid
€ 18,00
* Thomas' Rustic Platter
€ 25,00
* Mixed Seafood Gratin
€ 18,00
* Gratinated Scallops (5 Pieces)
€ 15,00
* 500g of sea bass, filleted and baked in a potato crust
€ 24,00
CRUDITÈS
* Fish Carpaccio
€ 18,00
* Plateau di Crostacei Crudi (scampi, prawns, red shrimp, mantis shrimp)
€ 25,00
* Grand Seafood Platter - on order
(clams, sea truffles, sea urchins and oysters)
€ 30,00
* Tuna tartare
€ 16,00
* Oysters
€ 3,00 per piece
Products may change depending on market availability
SALADS
SIDE DISHES
Thomas - Mix salad with tuna, olives and hard-boiled eggs
€ 9,00
Greca - green salad, tomatoes, celery, cucumber, Greek feta and bell peppers
€ 9,00
Medieterranea - Mixed green salad, tropea onion, cherry tomatoes and buffalo mozzarella
€ 9,00
Caprese - with buffalo mozzarella, tomato and basil
€ 9,00
Green salad or mixed salad
€ 5,00
Chips
€ 6,00
Grilled vegetables
€ 6,00
Cooked vegetables of the day
€ 6,00
MEAT
STARTING WITH
Land Appetizers
Buffalo Stracciatella with Sun-Dried Tomatoes from Calabria and Anchovy Drops
€ 15,00
Bruschetta with olive oil, garlic, salt, pepper, oregano and basil
€ 10,00
Taglierino di salumi del Territorio
with wedges of aged pecorino cheese, prosciutto, coppa, local salumi, spicy sausage and a triangle of PDO mortadella
€ 15,00
* Beef Fillet Tartare accompanied by:
Tropea onion, mustard, capers, tabasco, worcestershire sauce, oil, salt and pepper
€ 20,00
MEAT FIRST COURSES
