Coperto e Servizio / Cover and Service € 2,00
* NON INCLUSI NELLA CONVEZIONE HOTEL / NOT INCLUDED IN THE HOTEL CONVENTION

Chef Recommends…

LET'S START LIKE THIS. . . FROM THE SEA

COLD APPETIZERS

Octopus with Taggiasca olives, capers and potatoes

€ 13,00

Marinated Anchovies on Bed of Arangula and Wilted Tropea Onion

€ 10,00

Seafood salad

€ 13,00

Skate wings in garlic and basil citronette

€ 13,00

Thomas' Cold Mixed Appetizer

€ 18,00

        

HOT APPETIZERS

Grilled Sardines

€ 12,00

Mussels Marinara style or Taranto Style

€ 10,00

Mussels and Clams Marinara style or Taranto style

€ 10,00

Stewed cuttlefish with borlotti beans

€ 12,00

Mixed Tasting of Hot Appetizers

€ 18,00

...and we continue with the

FIRST COURSES

Spaghetti Chitarra with Seafood Carbonara and Crispy Guanciale

€ 16,00

Tagliolini with Seafood

€ 16,00

* Homemade Paccheri with Lobster (min. 2 pers.)

€ 22,00 per person

Potato gnocchi with marinated salmon, yellow and red cherry tomatoes and chives

€ 16,00

Chef's Seafood Risotto (min. 2 pers.)

€ 16,00 per person

Strozzapreti with Mantis Shrimp

€ 16,00

Strozzapreti with Mantis Shrimp

€ 14,00

* Fish-filled dumplings with prawns, cherry tomatoes and Genoese pesto

€ 16,00

Romagna-style Tagliatelle with Seafood Sauce

€ 16,00

Durum wheat spaghetti with low-temperature cooked naomi and clams

€ 14,00

Rimini-Style Passatelli with clams and chickpeas

€ 14,00

All our fresh pasta is homemade according to Romagna tradition!

...and then we continue with the

MAIN COURSES

* Grilled shellfish

€ 30,00

Tuna steak

€ 18,00

Mixed Fish skewers 

€ 18,00

Mixed grilled fish

€ 22,00

MIxed fried fish

€ 18,00

* Stuffed Squid

€ 18,00

* Thomas' Rustic Platter

€ 25,00

* Mixed Seafood Gratin

€ 18,00

* Gratinated Scallops (5 Pieces)

€ 15,00

* 500g of sea bass, filleted and baked in a potato crust

€ 24,00

CRUDITÈS

* Fish Carpaccio

€ 18,00

* Plateau di Crostacei Crudi (scampi, prawns, red shrimp, mantis shrimp)

€ 25,00

* Grand Seafood Platter - on order

(clams, sea truffles, sea urchins and oysters)

€ 30,00

* Tuna tartare

€ 16,00

* Oysters

€ 3,00 per piece

Products may change depending on market availability

        

SALADS

SIDE DISHES

Thomas - Mix salad with tuna, olives and hard-boiled eggs

€ 9,00

Greca - green salad, tomatoes, celery, cucumber, Greek feta and bell peppers

€ 9,00

Medieterranea - Mixed green salad, tropea onion, cherry tomatoes and buffalo mozzarella

€ 9,00

Caprese - with buffalo mozzarella, tomato and basil

€ 9,00

Green salad or mixed salad

€ 5,00

Chips

€ 6,00

Grilled vegetables

€ 6,00

Cooked vegetables of the day

€ 6,00

       

MEAT

       

STARTING WITH

Land Appetizers

Buffalo Stracciatella with Sun-Dried Tomatoes from Calabria and Anchovy Drops

€ 15,00

Bruschetta with olive oil, garlic, salt, pepper, oregano and basil

€ 10,00

Taglierino di salumi del Territorio

with wedges of aged pecorino cheese, prosciutto, coppa, local salumi, spicy sausage and a triangle of PDO mortadella

€ 15,00

* Beef Fillet Tartare accompanied by:

Tropea onion, mustard, capers, tabasco, worcestershire sauce, oil, salt and pepper

€ 20,00

MEAT FIRST COURSES

Traditional Romagna Tagliatelle with Classic Meat Sauce

€ 12,00

Ricotta and Spinach Ravioli, sauteed with butter and sage

€ 12,00

Strozzapreti with sausage wheels and mushrooms

€ 12,00

Passatelli Riminese with cherry tomatoes, crispy pork cheek and stracciatella cheese

€ 12,00

MEAT MAIN COURSES

Schnitzel with chips

€ 16,00

* Ribeye steak with fries

€ 22,00

Sliced Beef with Arugula and Parmesan (300 grams)

€ 18,00

*Grilled Tomahawk of Heifer Beef

€ 4,00/per 100 grams

* Beef Tenderloin with Porcini Mushrooms

€ 22,00